It’s easy to make your own soy milk.
Just use soy flour, a protein made from soybeans that is low in calories and high in nutrition.
Soy flour can also be made with other grains and soy protein isolate, or can be made from vegetable or animal protein.
If you are looking for something a little healthier, try making it with almond flour.
It can be used as a substitute for milk.
It is often made with soy flour or soy protein, but if you want something a bit more nutritional, try using almond flour instead.
Here are a few ways to make soy milk using a few of the best recipes from The Washington Press: Soy milk recipe with peanut butter and walnuts, almond flour version.
Recipe from The Salt and Straws Cookbook.
Soy milk with chocolate and raisins, almond-free version.
Chocolate soy milk with almond and banana, almond and walnut, almond milk version.
A dairy-free chocolate soy milk recipe.
Recipe with soy milk, almond, and coconut, almond dairy-based soy milk version and a vegan chocolate soy-milk recipe.
Soy yogurt with cashews, almond butter, and honey, almond vegan version.
This recipe from The Healthy Vegan.
Soy chocolate milk recipe, using almond milk and coconut oil.
This version is dairy- and gluten-free.
This one is vegan, and has no soy or gluten ingredients.
Soy almond milk, vegan version, with almond butter.
This is a dairy- & gluten- free version, and no soy ingredients.
Vegan soy milk and almond butter chocolate soy yogurt.
This gluten- & soy-free soy milk is vegan and has soy milk as an ingredient.
This vegan version is gluten-& soy- free, and soy milk also is in the ingredient list.
This soy-& almond-based version is vegan.
Soy and almond milk-with-chocolate-sauce recipe, vegan.
This coconut-based recipe is dairy & soy free, but also has a soy milk substitute.
Soy & almond milk with coconut-sugar-soy milk, dairy-&soy free.
This sweet almond milk recipe is gluten free.
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This healthy soy-bean protein-based veggie tofu is vegan but has no tofu or soy ingredients and is a bit healthier.
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